Shellfish, Gender, and Status on the Northwest Coast: Reconciling Archeological, Ethnographic, and Ethnohistorical Records of the Tlingit
Abstract
Archeological, ethnographic, and ethnohistorical data provide ambiguous evidence of the dietary and economic importance of shellfish in Northwest Coast cultures. In the case of the Tlingit, I find that understanding shellfish from an emic perspective is critical to reconciling these equivocal data on economic importance. The Tlingit associated shellfish with poverty, laziness, and ritual impurity, and those who sought to be “ideal” persons avoided shellfish. An individual's rank and gender determined the degree to which such dietary guidelines were actually followed. The social and symbolic meaning of shellfish in Tlingit culture is partly explained by ecological factors, including the danger of paralytic shellfish poisoning. The analysis also reveals a number of biases inherent in the ethnographic and archeological data.
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